----Original Message-----
From: Mike <erazmus@WANTREE.COM.AU>
To: PICLIST@MITVMA.MIT.EDU <PICLIST@MITVMA.MIT.EDU>
Date: Tuesday, 12 August 1997 05:22
Subject: Re: Reliability thinking and risk assesment

<snip>

>No. I don't keep a lot of frozen food, only fish fingers and kangaroo
>meat. I'm not one of those people that use huge freezers. Where possible I
>eat fresh food each and every day. The freezer is very rarely used.

Kangaroo is one of the nicest meats around, but few ppl seem to be
interested.  Low fat/cholesterol, too!  One of the better presentations of
it I've tried has been as a schnitzel type dish, prepared by an Argentinian.

Fish fingers though?

MikeS
<mikesmith_oz@relaymail.net>